He is Italian, a passionate cook and connoisseur, and says of himself that he is a passionate host. With a great love for the naturalness of the products and opulent tables, he surprises the guests again and again. Vincenzo Neri was born in Germany and grew up in Italy. Early on, the now 46 year old developed an enthusiasm for catering, which challenges him every day anew and is his creative drive. His stations: Hotel Hessischen Hof/Frankfurt, Hotel El Amidal in Agadir/Morocco, head chef of a large Wiesbaden-based caterer and since 2010 at Kreativ Catering at the top of the kitchen. In autumn 2019 Vincenzo Neri took over the position of Kitchen Director.