The example of a series of events for a large automotive group in the Vintage Loft showed how changeable a location can be: three days, three set-ups, three target groups, three culinary concepts. The Klassik Garage team showed the charm of this location every day. Appropriately, on the first day of the event, the creative catering team served small delicacies at the outdoor reception on large fire baskets, in order to then pick up the guests at the live cooking buffet with wintry accents. On the following day, creative chef Vincenzo Neri and his kitchen brigade served a top-class Euro-Asian menu. The individual courses were advertised by the Hochheim winemaker Simon Schreiber from the winery of the same name, who chose the right wine for each course. And last but not least, on the last day of the event, the Klassik Garage was transformed into a large party location for the motorist’s annual accounts. At the buffet stations of the creative caterers, there was something traditional at Christmas time and something experimental – staged live.
Information on the Classic Garage/Vintage Loft location https://vintage-loft.com/
Information on the Simon Schreiber winery https://weingut-schreiber.de/
